Clone 23 | Cambria Estate Winery: Santa Barbara County Wines

2016 Clone 23 Pinot Noir


The Clone 23 Pinot Noir is a dark purple color. The aromas and flavors consist of blueberries, blackberries, spicy oak, and mocha. The Clone 23 has a firm, yet balanced tannin structure and the finish displays the dark berry fruit characters along with vanilla and sweet oak nuances.

About this Wine:

We bottle our Clone Collection to highlight the individual characteristics of a single grape clone. Similar to biting into a Honeycrisp apple vs. Granny Smith, bottling a single clone allows us to fully explore the nuances between flavor, texture, and aroma across different varieties of the very same grape. Clone 23 Pinot Noir shows a different side of the grape through barrel fermentation and aging — sultry, dark, and brooding.

Wine Details:
Flavor Descriptors
Spicy Oak
Spicy Oak
Santa Maria Valley
100% Pinot Noir
Santa Barbara County

Enjoy with eggplant parmesan, lamb kebabs, seared filet mignon, or paella.

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Perfectly aged and ready to drink, additional vintages are available from our wine cellar.
Additional Vintages
New Vintage Coming Soon

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