On the nose, Mesa Terrace will have bright and fresh with aromas of strawberry jam and fresh herbs, like the warmth of sage. Once it crosses your lips, this velvety Pinot Noir has flavors of Bing cherry, raspberry, and warm spice notes with a nice barrel toast on the finish.
Sourced from various blocks across the vineyard, our Geographical or “Geo” Series captures a sense of place and the unique expressions across our estate. The Mesa Terrace Pinot Noir is a blend of blocks and clones from the “seat” of our most distinctive geological feature — the Santa Maria Valley Bench. This wine is limited in production and is released to our Club Members first.
Enjoy with lamb meatballs, mushroom pasta, or short rib sliders.